Beak & Sons are a local and family owned food-processing business with over 25 years experience dealing in fresh cut and value-added meat products, fresh soups, sauces and prepared meals. We are a stable and dynamic business with state of the art plants in NSW and QLD. Our customers include major retail chains and foodservice clients both within Australia and overseas.
Providing innovative food solutions globally
Managing Director, David Beak and the Beak and Sons business have been committed to Avner’s Foundation from the beginning. Beak & Sons gourmet sausages have been donated to all the ‘Put Your Foot Down’ walks held across the country. Staff have volunteered at many of the walks and Beak and Sons have generously supported ‘The best things in life’ corporate dinner held each year in Sydney.